| |
|
Current Collaborators
Isabella Linda Bisutti

Position
|

Researcher
|
 |
Safecrop project acronym |
FORMULA |
current site of work |
Federal Biological Research Centre for Agriculture and Forestry; BBA. Institute for Biological Control |
street, number |
Heinrichstrasse 243 |
city |
Darmstadt |
postal code |
64287 |
country |
Germany |
e-mail |
isabella.bisutti@iasma.it |
phone |
+49 6151 407236 |
mobile phone |
|
degree, Msc, or PhD; when; where; on what subject; title of the thesis |
Degree in Food Science, 2000, University of Udine; thesis title: Valutazione di attivitá amilasica in farine ed impasti. |
expertise |
|
professional societies |
|
research experience, training, professional stages |
05/2003-02/2005: Analitical chemistry laboratory at Max-Planck Institute for Biogeochemistry, Jena, Germany; on improvement of a combustion method to separate organic and inorganic carbon in soils. |
languages (level: mother tongue, fluent, basic) |
Italian (mother tongue); German (fluent); English (intermediate level) |
current research area |
Production and formulation of BCAs |
Publication List:
Bisutti I., Hilke I. and Raessler, M. 2004. Determination of total organic carbon - an overwiev of current methods. Trends in Analytical Chemistry. 23(10-11):716-726
|
|
|